Slow Cooker Chuck Roast

Method

Slow Cooker

Ingredients

One chuck roast, 2-3 garlic cloves, 1 packet dry ranch, 1 jar peperoncinis

Steps

Roughly chop garlic cloves. Pat chuck roast dry with paper towel

Every few inches, create an incision into the chuck roast 1 to 2 inches deep

Insert a few pieces of minced garlic. Repeat until no garlic is left, ensuring good coverage

Sprinkle dry ranch seasoning over all sides of chuck roast, then place in slow cooker

Pour jar of peperoncinis over chuck roast (peppers and liquid)

Cook on low until fall apart (roughly 8 hours)

Remove from heat, let rest, then shred and enjoy